World Vegan Day: Treats for your sweet tooth
Vegan's can have their cake and eat it too!
Vegan egg-free meringues, recipe at our sister site Women's Weekly Food
Raw choc-peanut cake, recipe at our sister site Women's Weekly Food.
Ginger, coconut and almond slice, recipe at our sister site Women's Weekly Food
Vegan banoffee pie, recipe at our sister site Women's Weekly Food
Vegan brownie and strawberry frozen cheesecake, recipe at our sister site Women's Weekly Food
Roasted rhubarb and balsamic popsicles, recipe at our sister site Women's Weekly Food
Choc-cherry coconut bars, recipe at our sister site Women's Weekly Food
Earl grey and chocolate cheesecake, recipe at our sister site Women's Weekly Food
Sugar-free tahini caramel choc cups, recipe at our sister site Women's Weekly Food
Raspberry ripple sweetcorn ice-cream, recipe at our sister site Women's Weekly Food
Coconut and chocolate nut frozen terrine, recipe at our sister site Women's Weekly Food
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Australian Women's Weekly
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