Ingredients
Method
Step 1
Heat an oiled, large, deep frying pan over medium-high heat. Cook onion and garlic, stirring, for 5 mins, or until softened.
Step 2
Stir in spinach, sauce and 1 cup water. Stir to combine.
Step 3
Place long pasta strips, standing upright on long sides, in the mixture. Sprinkle with both cheeses. Bring the pasta mixture to the boil over high heat. Cover. Reduce heat to low. Simmer for 6 mins, or until pasta is tender.
Step 4
Preheat grill to high. Grill lasagne for 5 mins, or until cheese bubbles and browns. Cover and stand for 5 mins before serving.
Step 5
Serve topped with fresh basil leaves.
