Why, you ask?
Well, it’s made entirely out of cake!
Created by cake sculptor Sylvia Elba with the help of two others – Yvette Marner, founder of Fun N Funky Cakes and artist Ilinka Rnic, the cake stands at 170cm and almost weighs 70 kilos!
The cake is accessorised with 35kg of fondant, 3kg of cake lace and around 2,000 sheets of wafer paper.
All decorations, including the edible silver beads, were glued to the dress with around 10 bottles of edible decorating liquid.
So not only does it look good, it also tastes good!
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