500g dark chcoclate
1 bottle red wine
2 cinnamon sticks
1/2 teaspoon all spice
1/2 teaspoon smokey chilli powder
marshmallows to decorate
2. In a separate saucepan, add wine, cinnamon sticks, cloves, allspice, and chilli powder. Simmer for at least 10 minutes.
3. Combine the hot chocolate and mulled wine. Add marshmallows, and enjoy.